>>995Yeah, there's a bunch of them.
You can try moussaka. It's like lasagna, but it doesn't have flour layers. Instead it has a top layer, which is made with eggs and yogurt ( and a bit of flour). The inside is with potatoes and meatballs. There is also the greek version, which is with eggplants, but i dont like it.
You can try shkembe chorba, which is a milk soup with sheep stomach. It sounds disgusting, but it's not that bad. You can usually add some red pepper seeds and garlic sauce to it.
You also have balkan bbq, with things like meatballs (кюфте) and kebabs (кебабче). Other than that, I'm not sure what else is exclusive to Bulgaria/The Balkans.
If i think of anything else, i will be sure to mention it.